"We invite you to explore and visit us in Sardinia."

We plan to grow olive trees and produce olive oil for our family, friends and guests. Have we ever produced oil before? No. But it’s a culinary adventure we are looking forward to embarking on in the next few years.  Sardinian olive oil is renowned across Europe and the globe for its rich flavor and consistent high quality. 

In Sardinia almost 40 thousand hectares are cultivated with olive groves: the resulting oil boasts a very high certified quality level.  Coros oil is one of the finest in the region, and beyond. To discover the ‘olivettati’ landscapes and taste the fragrant flavour of the oil that comes from the north-western sub-region of  Logudoro (a few kilometres from Sassari) you can take a short itinerary in three of the main towns:  Ittiri, Uri  and Usini.